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The Astral Project

The Astral Project
Chenin Sour

Thank you Cape Jaffa Wines for the beautiful fruit! Fermented on fresh skins/juice and inoculated with souring yeast for lactic acid production. The Chenin Sour is super textural and ripe - kind of nutty or curdy with fruits like pear, lemon and even this pineapple vibe. The use of pale and wheat malts really lets the fruit shine.

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/ 24x 375mL Cans
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