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The Astral Project

The Astral Project
Riptide Sour

Our fourth release in the Astral Project range, the ‘Riptide’ incorporates biodynamic Gewürztraminer from Wrattonbully and Shiraz from Cape Jaffa Wines.

This sour was 100% single SA malt and finishes dry with a pH at 3.6.

Aptly pouring a beautiful orange colour, this sour gives off aromas of apricot, Turkish Delight, and bubble gum. Whole bunch Shiraz was added for that crunchy character.

Get in my belly!

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/ 24x 375mL Cans
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